Re: Cold film

[Dan Cardish <dcardish@xxxxxxxxxxxx>]

I think it is uncooked meat that you are not supposed to refreeze.  As long
as you don't eat the film, there should be no problem.

Dan C.

At 02:15 PM 07-07-00 -0700, you wrote:
>
>--- Earthdancs@xxxxxxx wrote:
>> I always keep my IR film in the freezer, until the day I am to shoot,
then I 
>> take out several rolls to let them come to room temperature.
>> I do not refreeze,  I am not sure if it would harm the film or not,  so I 
>> keep the unused film in the fridge part to keep it cold at least.
>
>I've refrozen numerous times.  Generally, I'll pull out more rolls of HIE
than
>I'll need, and return the unopened ones to the freezer.  I've never seen a
>difference or had a problem.
>
>george
>
>=====
>Handmade Photographic Images
>http://members.home.net/hmpi/

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