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This mailinglist archive is frozen since May 2001, i.e. it will stay online but will not be updated.
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Re: Cold film
- From: "Barry B. Bean" <bbbean@xxxxxxxxxxxxxx>
- Subject: Re: Cold film
- Date: Fri, 07 Jul 2000 17:31:52 -0500 (CDT)
What about pictures of meat?
On Fri, 07 Jul 2000 18:24:48 -0400, Dan Cardish wrote:
>I think it is uncooked meat that you are not supposed to refreeze. As long
>as you don't eat the film, there should be no problem.
>
>Dan C.
>
>At 02:15 PM 07-07-00 -0700, you wrote:
>>
>>--- Earthdancs@xxxxxxx wrote:
>>> I always keep my IR film in the freezer, until the day I am to shoot,
>then I
>>> take out several rolls to let them come to room temperature.
>>> I do not refreeze, I am not sure if it would harm the film or not, so I
>>> keep the unused film in the fridge part to keep it cold at least.
>>
>>I've refrozen numerous times. Generally, I'll pull out more rolls of HIE
>than
>>I'll need, and return the unopened ones to the freezer. I've never seen a
>>difference or had a problem.
>>
>>george
>>
>>=====
>>Handmade Photographic Images
>>http://members.home.net/hmpi/
>
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-
B.B. Bean - Have horn, will travel bbbean@xxxxxxxxxxxxxx
Peach Orchard, MO http://www.beancotton.com/bbbean.shtml
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